French Toast
Step 1 - Whisk 4 eggs with 1/2 cup of milk.
Step 2 - Slice the bread into 2 pieces. Each group must have 8 pieces of bread.
Step 3 - Dip bread into milk & eggs, line it on the white chopping board.
Step 4 - Start Frying the bread, until it is golden brown and turn it over, put it on the plate, and serve it with golden syrup.
